Everything starts on the farm
We are an agricultural cooperative.
First of all, Bio Carpathia is a community of farmers. The idea of a brasserie came naturally as a place where the work done on our farms is brought closer to people and becomes easier to understand.
Everything starts on the farm
We are an agricultural cooperative.
First of all, Bio Carpathia is a community of farmers. The idea of a brasserie came naturally as a place where the work done on our farms is brought closer to people and becomes easier to understand.
First of all, Bio Carpathia is a community of farmers. The idea of a brasserie came naturally as a place where the work done on our farms is brought closer to people and becomes easier to understand.
Bio Carpathia Cooperative
This is where the story begins.
Bio Carpathia started with a simple idea, local farmers are stronger together. Our cooperative brings together people who work the land and raise animals with respect for nature’s rhythm and ingredient quality.
Today, Bio Carpathia means a network of 34 certified organic farmers from Transylvania, producing dairy and beef with care for every step, from farm to finished product.
Bio Carpathia Cooperative
This is where the story begins.
Bio Carpathia started with a simple idea, local farmers are stronger together. Our cooperative brings together people who work the land and raise animals with respect for nature’s rhythm and ingredient quality.
Today, Bio Carpathia means a network of 34 certified organic farmers from Transylvania, producing dairy and beef with care for every step, from farm to finished product.
Bio Carpathia Cooperative
This is where the story begins.
Bio Carpathia started with a simple idea, local farmers are stronger together. Our cooperative brings together people who work the land and raise animals with respect for nature’s rhythm and ingredient quality.
Today, Bio Carpathia means a network of 34 certified organic farmers from Transylvania, producing dairy and beef with care for every step, from farm to finished product.
Watch the film about the people who bring Bio Carpathia to life.
Watch the film about the people who bring Bio Carpathia to life.
Brasserie Bio Carpathia
Why did we open a brasserie?
Our goal is to bring the cooperative closer to people. We wanted a place in the center of Brașov where what comes from our farms becomes an authentic, warm, easy-to-understand experience.
The brasserie also works as a local market, you’ll find Bio Carpathia products, but also goods from other Romanian makers and artisans. It’s our way of supporting the community and keeping Romanian flavors alive.
Brasserie Bio Carpathia
Why did we open a brasserie?
Our goal is to bring the cooperative closer to people. We wanted a place in the center of Brașov where what comes from our farms becomes an authentic, warm, easy-to-understand experience.
The brasserie also works as a local market, you’ll find Bio Carpathia products, but also goods from other Romanian makers and artisans. It’s our way of supporting the community and keeping Romanian flavors alive.
Brasserie Bio Carpathia
Why did we open a brasserie?
Our goal is to bring the cooperative closer to people. We wanted a place in the center of Brașov where what comes from our farms becomes an authentic, warm, easy-to-understand experience.
The brasserie also works as a local market, you’ll find Bio Carpathia products, but also goods from other Romanian makers and artisans. It’s our way of supporting the community and keeping Romanian flavors alive.
Our values
What defines us
Our values
What defines us
CREATIVITY.
We don’t cook the same things every day. We choose what feels best right now.
NO FRYING.
We want our food to be delicious and healthy. We never deep fry, we keep things simple and clean.
SEASONALITY.
We let nature guide what we cook. We work with what’s growing now, not what sits on a shelf.
CREATIVITY.
We don’t cook the same things every day. We choose what feels best right now.
NO FRYING.
We want our food to be delicious and healthy. We never deep fry, we keep things simple and clean.
SEASONALITY.
We let nature guide what we cook. We work with what’s growing now, not what sits on a shelf.
CREATIVITY.
We don’t cook the same things every day. We choose what feels best right now.
NO FRYING.
We want our food to be delicious and healthy. We never deep fry, we keep things simple and clean.
SEASONALITY.
We let nature guide what we cook. We work with what’s growing now, not what sits on a shelf.
Our story starts on the farm, with people who chose clean agriculture for the long run.
Our story starts on the farm, with people who chose clean agriculture for the long run.
Come by when you’re in town!
Discover our brasserie exactly as it is, a simple, warm place, built on respect for clean food.
Discover our brasserie exactly as it is, a simple, warm place, built on respect for clean food.
Come by when you’re in town!
Discover our brasserie exactly as it is, a simple, warm place, built on respect for clean food.